The New Cook

The New Cook
sku: COM9780751304626NEW
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$33.82
Shipping from: Canada
   Description
This volume provides basic information for the new cook, from choosing the most useful equipment, to selecting and preparing essential ingredients. It explains how to boil, scramble, fry and poach an egg, and gives key recipes accompanied by step-by-step photographs.
   Price history chart & currency exchange rate

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