Stainless Steel Fry Pan

Features:
Made of high quality 304 food-grade stainless steel, health and safety, wear, acid and corrosion resistance, suitable for steel shovel.
The combination of the honeycomb structure and nano non-stick technology can better play the non-stick effect, easy to clean.
Thicker pan bottom, more durable, rapid heating, uniform heat conduction, reduce lampblack, more energy-saving than an ordinary fry pan.
Perfect for most families to use a more healthy wok for cooking. It is suitable for gas cooker induction cooker, radiant cooker, electric heating furnace, etc.
Thick and hard glass pan cover, withstand pressure, and fall. Ergonomic handle design, heat insulation, and feeling comfortable.
Multi-purpose: fried steak and meat, boiled soup, stir fry. A wok makes many delicious dishes.
Any problem, please contact us without hesitation. Honor to serve you.