Ready...Ready...Ready...] Weyermann Pale Wheat Malt 3.0 - 5.0 EBC 1000gr GERMANY - Grain

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EBC 3.0 - 5.0
LOVIBOND 1.6 - 2.3
Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet flavor with notes of bread, nuts, biscuit, toffee, and light caramel. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat malt can also improve head formation and retention, depending upon the other grist constituents. In top-fermented beers, Weyermann Pale Wheat malt performs especially well, adding creaminess, body, and complex wheat flavors. non-alcoholic or alcohol-reduced beers.
MALT INI JUGA DAPAT DIPAKAI UNTUK MEMBUAT ROTI bagi yg membutuhkan diastatic power.
NOTE: milling kami TIDAK BISA 100% POWDER seperti tepung terigu
Harap dilihat foto ke 5 hasil mill kami
Semua malt kami disimpan dalam kondisi vakuum atau cold room untuk menjamin kualitas produk.
Country of origin Germany.
NB. JIKA INGIN DI MILL HARAP TULIS DI NOTE.
MILLING SERVICE IS FREE :)
(TIDAK BISA 100% POWDER)