Marukome Daizu Labo Pancake Mix Gluten Free Soybean Flour 2P X 125G

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Daizu Labo Pancake Mix
This mix has 30% less sugar (*1), thanks to soy powder. A gluten-free pancake mix that contains no wheat flour. Each pancake contains approx. 10.0 g of protein (*2), making it a ready source of protein. Less sweet, you can enjoy pancakes for breakfast, as a snack and any other time.
This is a pancake mix from the "Soybean Lab" series that Marukome delivers from the desire to easily consume soybeans.
The sweetness is modest, and you can enjoy a wide range of pancakes such as breakfast and snacks.
*1 Compared to homemade pancakes using regular flour
*2 Protein value assumes serving size of one pancake (79 g) when four pancakes are prepared using 125 g of mix
Furthermore, because it is marukome, powdered miso is used as a secret ingredient to add richness and a slight salty taste to improve the taste. Recommended for breakfast and dessert.
Ingredients
Soybean powder (product of Japan), potato starch, sugar, soy protein, powdered fat, rice miso powder, modified starch, leavening agent, thickeners (hydroxypropyl cellulose, alginic acid), flavoring (Contains soy)
Contains
Soybeans, Rice
Product of Japan
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