Making Great Cheese: 30 Simple Recipes from Cheddar to Chevre Plus 18 Special Cheese Dishes

Making Great Cheese: 30 Simple Recipes from Cheddar to Chevre Plus 18 Special Cheese Dishes
sku: COM9781579901097NEW COM9781579901097USED
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   Description
Introduces thirty delicious recipes for creating some of the world's most popular cheeses, including Cheddar, smoked Parmesan, and Norwegian Gjetost, as well as eighteen delectable recipes for such cheese dishes as Gorgonzola Mascarpone Torte and Harvest Cheddar Poppy Bread. 15,000 first printing.
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