Cuci Gudang Awal Tahun 450g PAPUA SAGO STARCH FLOUR TEPUNG PATI SAGU GLUTEN FREE - JAVARA Cuci

Sago Strach Flour I Tepung Pati Sagu 450 g Paper Box
netto 450g
kemasan vakum
Gluten Free
Being the frontrunner for keeping Indonesia's food biodiversity, JAVARA proudly
added Sago from Papua Island into its gluten free product lines. JAVARA Sago is
a starch extracted from the spongy center of tropical palm stems known as
Metroxylin sagu. Sago is one of the main staple food of the majority indigenous
people in Eastern Indonesia. As endemic plant that grows in swamp areas, Sago
tree is wildly grown and is a sustainable source of carbohydrate as they grow
very quickly in clumps of different ages. Similar to bananas, they propagate
naturally on their own.
Ingredients: 100% sago starch flour