Arabella Boxer's Book of English Food

Arabella Boxer's Book of English Food
Penguin
sku: 1110044
913.00 грн.
Shipping from: Ukraine
   Description
Arabella Boxer was born in 1934 and educated in the UK, Paris and Rome. She has written for the Sunday Times magazine and the Telegraph magazine and was Food Writer for Vogue from 1966 to 1968 and 1975 to 1991. She was awarded the Glenfiddich Cookery Writer of the Year Award in 1975 and 1978, a Glenfiddich Special Award in 1992 and won the 1991 André Simon Award and the 1992 Michael Smith Macallan Award for fine writing about British food. Arabella Boxer is the author of a number of cookery book
   Technical Details
author: Алабелла Боксер
pages: 304
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