SK305B Silver Kitchen Tool Handheld Smoke Detector Household Molecular Dishes Steak Salmon Smoker

Parameter:1. Material: aluminum alloy, zinc alloy, plastic2. Power supply mode: 2 x AA batteries (not included in the product)3. About smoking: Smoking is a processing method that uses smoke from fuel that has not been completely burned to smoke food to change its taste, improve food quality and extend shelf life. It has been developed since ancient times and has been used up to now. Its rich flavor makes for a wide variety of smoked delicacies4. Size: 90x55x122mm5. Gross weight: 330gFeatures:1. Can be assembled or disassembled without tools2. It is easy to clean with wipe or water, but dishwasher is not recommended3. Portable, light weight, easy to carry around, suitable for your barbecue, picnic, cooking requirementsOperation:1. Put the food in a container2. Seal the container and insert the smoke tube3. Put the smoke material into the smoke gun and press the power button4. Light the smoke powder and fill the container with smoke5. After smoking for a certain period of time, take out the pipe, seal the container, and wait for the smoke to settle to complete the smoking6. It is recommended to wash once 2-3 times; remove the filter and clean the oil with water or alcoholPacking list:-1 x smoker-1 x wood chips-1 x hose-1 x brush-1 x screwdriver-1 x instruction manual-2 x filters