Haven Baking Smoother & Polisher(White)

Fondant Smoother: The Easy Way To Evenly Smooth Fondant On Your Cakes, Works Great On Top Edge And Sides! It Is Made Up Of Food Grade Quality Plastic! Instructions To Use: 1. Size Your Cake And Roll Out Fondant Or Marzipan On A Non-Stick And Smooth Surface. 2. Gently Lift The Roll-Out Fondant With Your Rolling Pin, Cover It Over Your Cake And Position The Fondant. 3. Use The Fondant Smoother To Shape The Sides Of Cake Until The Fondant Is Smooth With No Puff. 4. Trim Your Fondant Edge With A Sharp Knife.